Garden Herbs

Garden Herbs

Infused with parsley, chive, garlic and onion; a combination of the best garden herbs give this mild cheese a nice spicy flavour.

  • Weight: 4.5 kg, 50% f.i.d.m.
  • Age: Naturally ripened for four weeks.
Serving suggestion:
This mild cheese will make the perfect addition to a fresh salad for a light lunch or alternatively add to a tortilla wrap for a Mexican twist.
Nutritional facts +
Nutritional value per 100g
Energy:
1590 kJ (383 kcal)
Protein:
23g
Carbohydrates:
-
Fat:
32g
Calcium:
733mg
Ingredients:
Ingredients: Pasteurized cow's milk, salt, garden herbs, starter culture, rennet.
Spinach and carrot stir-fry
Dutch inspiration
Spinach and carrot stir-fry
Side dish for 4 persons about 15 minutes

A vegetable packed stir fry, with crunchy carrots and fresh spinach, topped with tasty Edam Chilli Cheese and tangy red onion. A meal that is quick, fast and filled with flavour.

Check out this recipe More inspiration? Check out all of our recipes