This small white cheese is made of 100% pasteurized goat´s milk and has a delicious, mild taste and smooth texture.
- Weight: 400g, 50% f.i.d.m.
- Age: Ripened for 3 weeks.
This small cheese looks great on a cheese board or just as a snack.
Nutritional facts +
Nutritional value per 100g
1528 kJ (365 kcal)
Pasteurized goat's milk, salt, starter culture, rennet