The delicious combination of olives, basil and garlic give this cheese the unmistakeable taste of the Mediterranean.
- Weight: 4.5 kg, 50% f.i.d.m.
- Age: Naturally ripened for four weeks.
The infusion of olives, basil and garlic make this cheese the perfect topping for a Mediterranean style burger. If you would prefer a quick bite or light lunch you can easily spread this delicious cheese over a slice of toast.
Nutritional facts +
Nutritional value per 100g
1583 kJ (382 kcal)
Ingredients: Pasteurized cow's milk, salt, olives, garlic, tomato, herbs, starter culture, rennet.: